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Region: California
Grapes: Chardonnay
Alcohol: 13.5%
Notes on the Wine
NOSE This Chardonnay opens delicately with rich notes of vanilla bean and almond husk, which is reminiscent of a decadent crème brûlée. The creamy notes are balanced by a soft minerality and a hint of tropical fruit. MOUTH Those creamy notes continue to your palate where they are joined with bright acidity and well integrated oak that leads into a long, creamy finish. PAIRINGS Any seafood dish that features butter or brown butter sauce… baked chicken, creamy pastas or soups, squash and winter vegetables
MOUTH Those creamy notes continue to your palate where they are joined with bright acidity and well integrated oak that leads into a long, creamy finish.
PAIRINGS Any seafood dish that features butter or brown butter sauce… baked chicken, creamy pastas or soups, squash and winter vegetables.
