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Region: Washington State - Columbia Valley
Grapes: Cabernet
Alcohol: 14.5%
Notes on the Wine
The Dixie & Bass 2018 Cabernet Sauvignon reveals a vibrant nose, leading with black cherry and savory herbal notes, including subtle hints of mocha, vanilla, and star anise. On the palate the wine is expansive, opening with rich, supple tannins, followed by a dense mid palate and chewy tannins. The wine finishes long, driven by lingering fruit, oak and pleasing tannins.
