Region: France - Alsace
Grapes: 100% Sylvaner
Alcohol: 14.5%
Notes on the Wine
Certified organic Sylvaner from 50+ year old vines. The grapes are pressed very slowly and delicately. Fermentation takes place only using indigenous yeasts and the wine is aged on the lees for one year before bottling.
Notes on the Producer
Our unique and vibrant wines are made biodynamically with the uttmost respect for the environment. They display the purity and minerality of each of our terroirs.
