Region: Spain - Rioja
Grapes: Tempranillo
Alcohol; 14.1%
Notes on the Wine
The color is bright garnet red, with good depth and a clarity which gives it a bright sheen in the glass. There are fruity aromas of plums, blackberries and black fruits. Balsamic notes, good acidity, fresh and pleasant to drink. Lots of fruity nuances.
Notes on the Producer
The former vineyard manager for La Rioja Alta, Pedro Peciña started this estate in 1992, and started producing aged wines with the 1996 vintage. From the start, the estate has worked their vineyards as naturally as possible, and has championed traditional winemaking with extended aging in used American oak barrels and regular rackings every 6 months.