Region: California - North Coase
Grapes: Cabernet
Alcohol: 14.5%
Notes on the Wine
Sourced from two vineyards in California’s North Coast, grapes (40% from Mendocino County and 60% for Lake County) were harvested in the cool early morning hours and were carefully sorted before undergoing a gentle destemming process. The fruit then underwent a cold soak to extract maximum color and flavor. Fermentation took place in small stainless steel tanks. Following fermentation, the wine was aged for 10 months, in a selection of 80% American and 20% French oak.
Notes on the Producer
The Broadbent name has been synonymous with fine wine for more than four decades, beginning with the renowned career of British wine critic,writer and auctioneer Michael Broadbent and continuing with his son, the importer Bartholomew Broadbent. Broadbent has partnered with family-owned wineries around the globe to produce wines rich with the essence of place and tradition. Broadbent wines represent authentic character and infinite pleasure.