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Region: California - Santa Barbara
Grapes: Mourvedre, Counoise, Cinsault, Grenache
Alcohol: 14.9%
Notes on the Wine
Color : Dark ruby. Aromas : Cherry, red plum, black raspberry, Kirsch liqueur, lavender, baking spices, cinnamon, vanilla. Flavors : Black cherry, boysenberry, smoked herb, red currant, chocolate, vanilla.