Region: California - Santa Barbara
Grapes: Pinot Noir
Alcohol: 14%
Notes on the Wine
Vivid aromas of fresh strawberry and ripe red cherry supported by sweet clove and forest floor notes. The palate is juicy with bright flavors that mirror the nose. The well balanced, lively acidity that is a hallmark of Pinot Noirs from Santa Barbara makes it an ideal partner with many cuisines.
