Region: Italy - Tuscany
Grapes: 100% Trebbiano
Alcohol: 11%
Notes on the Wine
This Organic Trebbiano from Tuscany sees 8 days of skin maceration in Concrete before being aged in steel. It has freshness and structure, showing peculiar hints of honey, aromatic herbs and fruit.
Notes on the Producer
Antonio with his cousin Carlo strongly desired to continue the family tradition of grape growing and wine -making , which began in 1660, adding now a modern and high quality character. The Migliarina & Montozzi Farm is a prestigious winery in the heart of Tuscany in the Valdarno di Sopra; a charming place where nature and man's hand come together in a perfect balance.