Region: California - Napa Valley
Grapes: Bordeaux Blend
Alcohol: 14.9%
Notes on the Wine
Our Red Wine offers bright, fresh-picked fruit notes, as notes of dark plum, raspberry and black currant weave playfully with hints of smooth caramel and butterscotch that linger on the finish. Velvety, expansive and deeply expressive, this is a Merlot-based blend at its fullest potential.
Notes on the Producer
Captivated by wine and dreaming of creating a “California Mouton,” founder Jayson Pahlmeyer was determined to see his vision through. Leaving behind his career in law, he traveled to Northern California (his native soil) where he partnered with the owner of a 55-acre site in south-east Napa Valley. Jayson and his business partner took several trips to elite vineyards in France studying the finest red Bordeaux varieties. Together they worked with the University of Bordeaux to evaluate soil samples from their land in California and in 1981 planted several French cuttings in Napa. In 1986, Pahlmeyer’s Proprietary Red was born, a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. The 30th vintage of Pahlmeyer’s Proprietary Red was released earlier this year.