Region: Portugal - Douro
Grapes: 40% Touriga Nacional, 30% Touriga Franca, 20% Tinto Roriz, 10% Sousao
Alcohol: 13.5%
Notes on the Wine
"The schist (Xisto) soil of the Douro plays an essential part in the wines of the region. Here, it gives minerality and structure along with tannins that are still firm. It is worth aging this dark plum and spice-flavored wine further. Drink from 2024" - Roger Voss
