Region: Australia - South Australia - Adelaide Hills
Grapes: Shiraz
Alcohol: 14%
Notes on the Wine
Aromatics of ripe raspberry, Davidson plum (a native, sour plum), and blackberry combine with more savory elements of mountain pepper, bush tomato, and anise myrtle. The palate is soft, ripe, and has immense depth of expression without sacrificing freshness and vitality. The oak aging comes through as complexity, broadness, and a gentle spice note.
Notes on the Producer
Mt Yengo was created to bring the values of the First Nations People of Australia and fuse them with the technology and quality from our newest inhabitants to create not only a company or a brand but a community. A community that values bridging the cultural divide, instilling cultural understanding, embracing reconciliation and diversity. Providing a unique social outcome by giving back to assist in "Closing the Gap" Between Indigenous and Non-Indigenous Australians I invite you to join this innovative and forward thinking community and make a statement to thew world. As one we are weak but together we are strong. Embrace the changed delivered in every bottle.
